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Practical Method to Producing Appetizing Cucumber raita

Wishing to eat Cucumber raita a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Cucumber raita like a famous chef made.

Cucumber raita

We hope you got insight from reading it, now let's go back to cucumber raita recipe. You can have cucumber raita using 10 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Cucumber raita, here are the components required:

  1. Take 6 tbsp of fresh curd.
  2. Take 1.5 cups of grated cucumber.
  3. You need 1 of small grated onion.
  4. Take 1 of chopped green chilli.
  5. Provide 2 tsp of roasted cumin powder.
  6. Take 1/3 tsp of salt.
  7. Prepare 1/2 tsp of black salt.
  8. Get 1 tsp of chopped mint leaves.
  9. Take 1 tsp of chopped coriander leaves.
  10. You need 2 tsp of sugar.

After readying the materials, now you are good to prepare your 5-star Cucumber raita by following the instructions below:

  1. In a bowl add cucumber and onion..
  2. Add curd in a bowl add blend well. Add cucumber and onion to curd. Mix. Add mint leaves, salt, black salt..
  3. Add, sugar, roasted cumin powder. Mix. Garnish with cucumber pieces, cumin powder and coriander leaves..

Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.

Recipe : Cucumber raita

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Simple tips to make Cucumber raita

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