Variety to Homemade Appetizing Potato Gratin
Hoping to dine Potato Gratin a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Potato Gratin like a famous chef made.
We hope you got insight from reading it, now let's go back to potato gratin recipe. To cook potato gratin you need 9 ingredients and 8 steps. Here is how you do it.
To make an extraordinary Potato Gratin, below are the ingridients needed:
- Prepare 500 kg of potatoes.
- Provide 200 ml of creme fraiche.
- Use 200 ml of milk.
- Get 1 of garlic clove.
- Take of Butter.
- Get of Nutmeg.
- Get of Salt.
- Get of Pepper.
- Get of Parmesan.
After preparing the ingridients, now you are ready to prepare your 5-star Potato Gratin by following the instructions below:
- Pre-heat oven to 180 degrees celsius..
- Peel and slice potatoes into 1/2 mm slices (best use a slicer)..
- Peel garlic and cut in half..
- Take a large and flat oven dish or a clean baking tray and first rub garlic on it, then butter. If you like garlic, slice it and lay it out in the dish..
- Tile potatoes on the dish like you would panels on a roof. It should only be one layer. Salt the potatoes..
- Mix creme fraiche and milk. Add salt, nutmeg and pepper. Don't be stingy. Pout mixture into the potatoes. The potatoes shouldn't drown in the mixture..
- Add parmesan on top..
- Cook for 25-30 min in the middle of the oven..
Recipe : Potato Gratin
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