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Best Advice to Homemade Appetizing Spiced Eggless Plum Cake with Prunes without alcohol

Hoping to eat Spiced Eggless Plum Cake with Prunes without alcohol a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear ways on preparing a Spiced Eggless Plum Cake with Prunes without alcohol like a famous chef made.

Spiced Eggless Plum Cake with Prunes without alcohol

We hope you got insight from reading it, now let's go back to spiced eggless plum cake with prunes without alcohol recipe. You can have spiced eggless plum cake with prunes without alcohol using 12 ingredients and 10 steps. Here is how you do it.

To cook an unforgettable Spiced Eggless Plum Cake with Prunes without alcohol, below are the materials needed:

  1. You need 1/2 cup of Atta.
  2. Get 1/2 cup of Maida.
  3. Provide 3/4 cup of White Sugar(or brown sugar).
  4. Take 1/4 cup of Oil.
  5. Take 1/2 cup of Milk.
  6. Prepare 1 tsp of Vinegar.
  7. You need 1 tsp of Baking powder.
  8. Take 1/4 cup of Prunes (15 dried plums).
  9. You need 1/4 tsp of Dry ginger powder.
  10. Use 1/4 tsp of Cinnamon powder.
  11. Get 1/4 tsp of Nutmeg powder.
  12. Prepare Few of drops Vanilla (optional).

After preparing the ingridients, next you are good to cook your appetizing Spiced Eggless Plum Cake with Prunes without alcohol by following the procedures on this section:

  1. Add vinegar to the milk and set aside for 10 mins. The milk will turn to buttermilk like this..
  2. Grease a cake tin with butter. Coat it with flour. Add a parchment paper to the bottom of the tin..
  3. Https://youtu.be/NL61UtcONQo.
  4. Grind the prunes with some water and filter it to make a fine paste..
  5. Sieve atta, maida, baking powder, cinnamon, ginger and nutmeg powder..
  6. Add oil to the flour, and whisk together. Add the plums paste, powdered sugar, buttermilk and whisk everything so that there are no lumps. Do not over-mix..
  7. Add the vanilla and mix with cut and fold method so that no flour is stuck to the bottom of the mixing bowl..
  8. Transfer the batter to the cake tin. Tap it on a hard surface a few times to remove air bubbles..
  9. Bake it in a preheated oven for 40 mins at 180 deg C. A toothpick inserted into the cake should come out clean..
  10. Run a knife along the edges, remove the cake from the tin and let it cool completely. Cut loafs a serve with coffee or tea..

Recipe : Spiced Eggless Plum Cake with Prunes without alcohol

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