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Best Advice to Preparing Appetizing Crispy Curd kababs

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Crispy Curd kababs

We hope you got insight from reading it, now let's go back to crispy curd kababs recipe. You can cook crispy curd kababs using 14 ingredients and 4 steps. Here is how you cook that.

To cook an unforgettable Crispy Curd kababs, below are the ingridients needed:

  1. Use 250 gm of hung curd.
  2. Prepare 1 Cup of corn flakes.
  3. You need 1/4 Cup of Roasted gram flour.
  4. Provide 1 tbsp of chopped garlic.
  5. Take 1/2 tsp of nutmeg powder.
  6. Prepare 1/4 tsp of Black pepper powder.
  7. Use 1 pinch of green Cardamom powder.
  8. Use 1/2 tsp of red chilli Powder.
  9. Use to taste of Salt.
  10. Get 1/4 Cup of fresh coriander.
  11. Get 1/4 tsp of chaat masala.
  12. Get As needed of Ghee to shallow fry.
  13. You need of To Serve with.
  14. Use As needed of Green Coriander mint chutney.

After preparing the components, now you are ready to cook your appetizing Crispy Curd kababs by following the guidances on this section:

  1. Crush the corn flakes with hand.keep aside.dry Roast gram Flour in a pan on LOW flame for 1-2 min.take out in a small bowl.Keep all above mentioned Ingredients ready.Take a mixing Plate.Mix hing curd,gram Flour,salt,chopped garlic,nutmeg powder,clove+Black pepper powder,Cardamom powder,red chilli Powder,chaat masala and Coriander.Mix well everything.Take big pinch of dough and shape into Tikkis..
  2. Take crushed cornflakes in a plate.coat all tikkis in crushed cornflakes on all sides..
  3. Keep all corn flakes coated Tikkis in a Plate.Now heat a nonstick pan on medium flame.Shallow fry all tikkis with Ghee on both the sides till golden brown..
  4. Take out in a serving plate and Serve hot with green chutney..

Dahi kebab is one such curd dish which could be served both as an appetizer and main course. It is crispy from outside and creamy and melting from inside with soft and subtle flavour of spices. There are different variations of making dahi kebab. Enjoy my take on this classic recipe. corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe, grated potatoes plays a major role in this recipe. however corn kernels add nice flavour and taste to this kebab recipe. moreover the kebabs in this recipe is deep fried very similar to cutlets and not grilled like any other.

Recipe : Crispy Curd kababs

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step by step to make Crispy Curd kababs

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Neverthless created from limited ingridients, but the appetizing taste of the Crispy Curd kababs you will make using this recipe is a guarantee. Limited components is one of the reason which causes many people predfer not to cook. So, if you want your family can serve delicious food with limited ingridients, share this site so that they will be able to view this helpful recipe.

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