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Best Advice to Serving Extraordinary Apricot Loaf

Hoping to dine Apricot Loaf a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on preparing a Apricot Loaf like a famous chef made.

Apricot Loaf

We hope you got benefit from reading it, now let's go back to apricot loaf recipe. You can have apricot loaf using 10 ingredients and 5 steps. Here is how you cook that.

To cook an extraordinary Apricot Loaf, below are the materials required:

  1. Get 130 g of butter.
  2. Use 85 g of caster sugar.
  3. Get 85 g of ground almonds.
  4. Prepare 200 g of plain flour.
  5. Use 1 tsp of bicarbonate of soda.
  6. Take 1 tsp of baking powder.
  7. Take 2 of eggs plus 1 extra egg white.
  8. Get 1 tbs of milk.
  9. Get 85 g of chopped apricots.
  10. You need of Brandy for soaking apricots in.

After readying the materials, next you are good to cook your appetizing Apricot Loaf by following the procedures on this section:

  1. Start by chopping the preserved apricots and pouring a little brandy on them to soften. Leave to soak for an hour. Line a 2lb loaf tin with baking parchment..
  2. When ready to start, pre-heat the oven to 160 degrees, then begin by creaming the butter and sugar. Then add the dry ingredients plus the whole egg and beat until smooth. Next add the apricots and milk. The mixture will be quite stiff at this point..
  3. Next take the 2 additional eggs and separate the whites into a bowl. Add one of the yolks to the mixture and blend it in. Discard or find another use for the other yolk. Whisk the 2 egg whites on a high speed setting using a fresh whisk (do not contaminate with the dough) until peaks form. Using a spatula stir the egg foam through the mixture until blended and it is a slacker consistency. Add it to the tin..
  4. Finally put into a medium oven at 160 degrees centrigrade and bake for 45 minutes to an hour. Test with a skewer to ensure it is baked through. Once cooked remove from the tin and allow to cool on a rack..
  5. Once cool this cake can be served as it is or sliced through and spread with apricot jam and butter icing/ iced on the top or both..

Apricot-Glazed Ham Loaf. this link is to an external site that may or may not meet accessibility. Apricot-Pecan Loaf Sift together flour, sugar, baking powder, soda, & salt. Add egg, oil, & apricot nectar Add apricots & pecans. A true delight, the Apricot Delight Loaf has juicy apricots, raisins and currants to appeal to anyone looking for a fruity addition to their morning The Apricot Delight is also available in a log and bun. This is a very nice, soft loaf which will warm you up with a cuppa on a cold, rainy day!

Recipe : Apricot Loaf

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Simple tips to make Apricot Loaf

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Even though made from limited components, but the outstanding taste of the Apricot Loaf you will produce using this recipe is a guarantee. Limited components is one of the case which causes many people predfer not to cook. So, if you want your family can cook delicious dish with limited ingridients, share this recipe so that they will be able to get this helpful recipe.

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