Best Idea to Producing 5-Star Braised peas and lettuce - vegan
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We hope you got insight from reading it, now let's go back to braised peas and lettuce - vegan recipe. To make braised peas and lettuce - vegan you need 10 ingredients and 5 steps. Here is how you cook that.
To make an unforgettable Braised peas and lettuce - vegan, below are the components required:
- You need 1 tbsp of olive oil.
- Take 2 cloves of garlic, peeled and crushed.
- Prepare 3-4 of spring onions, finely chopped.
- Use 180-200 g of fresh peas.
- Use 150 ml of vegan or veggie stock.
- Get 4 sprigs of thyme.
- Provide 2 of Little Gem lettuce, quartered lengthways.
- You need of About 30 mint leaves, finely chopped.
- Prepare of Zest of 1/2 lemon + juice.
- Take of Salt and pepper.
After preparing the ingridients, now you are ready to cook your appetizing Braised peas and lettuce - vegan by following the instructions on this section:
- Heat the oil in a large shallow pan. Add the spring onions and garlic and sauté for about 5 mins..
- Add the peas, thyme and stock. Simmer for about 5 mins..
- Add the lettuce on top. Cook for about 6 mins. Stir it every so often. The lettuce needs to go soft - but not soggy..
- Take off the heat. Remove the thyme. Add the mint and stir through..
- Season. Sprinkle some lemon zest on top. Enjoy 😋.
Home > HOLIDAYS > Easter > Braised Spring Peas with Lettuce and Mint. Melt the butter in a large pan. Sea salt and milled black pepper. Heat a little butter in a large frying pan and add the finely sliced lettuce leaves, chopped spring onions, peas, parsley and soya beans. Fresh Vegan Lettuce Wraps are colorful, healthy and delicious!
Recipe : Braised peas and lettuce - vegan
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Simple tips to make Braised peas and lettuce - vegan
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