Fast Guide to Serving 5-Star Fish Chilli
Hoping to dine Fish Chilli a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Fish Chilli like a famous chef made.
We hope you got insight from reading it, now let's go back to fish chilli recipe. To cook fish chilli you only need 20 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Fish Chilli, below are the ingridients required:
- Prepare 400 gms of fish fillet.
- You need 2 medium of onions.
- Provide 2 of capsicum.
- Take 2 tbsp of finely chopped ginger and garlic.
- Prepare 1 tsp of soy sauce.
- Get 1 tbsp of red chilli sauce.
- Provide 1 tbsp of tomato ketchup.
- Get 1/2 tsp of vinegar.
- Prepare as required of Cornflour slurry.
- Prepare as required of Salt.
- You need 1/2 tsp of black pepper powder.
- Provide As required of Oil.
- Get For of Marination:.
- Get 1/2 tbsp of black pepper powder.
- Take 1 tbsp of ginger garlic paste.
- Take 1 of egg.
- Prepare 1 tbsp of cornflour.
- Get 1 tsp of maida.
- Use As required of Salt.
- Prepare as required of Oil.
After preparing the components, next you are ready to prepare your 5-star Fish Chilli by following the instructions on this section:
- Marinate the fish with salt, ginger garlic paste and pepper and keep it aside for around 30 minutes..
- Take a bowl add a egg, 1 tbps cornflour, 1 tsp maida, salt,1/2 tbsp of cold water,whisk it well.Let it rest for 5 minutes.Dip the fish fillet in this batter and shallow fry it..
- Take a pan,Add some oil, once it is hot.Add ginger garlic.Saute it well.Add diced onions and capsicum. cook it some time..
- Add the required sauces, black pepper and salt as per taste and let it come to a boil. Now add cornflour slurry. Let it boil. Add the fried fish.Gently give it a mix so that it gets coated with the sauces.Let it cook for 5 minutes..
- Garnish it with spring onion.Serve it as an appetizer or side dish..
Recipe : Fish Chilli
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Simple tips to make Fish Chilli
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