Practical Method to Producing Tasty Khubani/Qubani ka Meetha
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We hope you got benefit from reading it, now let's go back to khubani/qubani ka meetha recipe. To make khubani/qubani ka meetha you only need 4 ingredients and 5 steps. Here is how you achieve it.
To prepare an extraordinary Khubani/Qubani ka Meetha, here are the components required:
- Prepare 300 gm of Apricots Dry.
- Prepare 150 gm of Sugar.
- Provide 1 tsp of Lemon juice (optional).
- You need of Water as needed.
After preparing the ingridients, now you are ready to prepare your appetizing Khubani/Qubani ka Meetha by following the procedures on this section:
- Wash the apricots and soak them in water for 5 hours..
- Deseed and chop well..
- Pour two cups of water in a pot and add the chopped apricots and sugar and lemon juice. Cover the pot and cook at medium heat until apricots becomes soft and pulpy..
- Now remove this from heat and tranfer the mixture to a serving dish..
- Finally serve with vanilla ice cream. This can be served also as filling with bread, chappathi, etc..
This Delectable Dessert was originally served and savoured by The Royals. Khubani/ Qubani Ka Meetha is another famous Hyderabadi sweet dish made of dried Apricots & nuts. Qubani ka meetha is an Indian sweet made from dried apricots originating from Hyderabad. Khubani ka meetha.. ili Quabani Ka Meetha je desert poreklom iz Indije i pravi se od suvih kajsija i koštunjavih plodova i služi se na svadbenim veseljima Hyderbada-a u jednoj od Indijskih država Telangana. Možete ga poslužiti samostalno, sa malo umućene slatke pavlake, sladoledom od vanile, ili, kao što smo mi jeli.
Recipe : Khubani/Qubani ka Meetha
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