Practical Method to Producing Extraordinary Japanese fish ball soup
Hoping to eat Japanese fish ball soup a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Japanese fish ball soup like a famous chef made.
We hope you got insight from reading it, now let's go back to japanese fish ball soup recipe. You can cook japanese fish ball soup using 9 ingredients and 9 steps. Here is how you do that.
To prepare an extraordinary Japanese fish ball soup, below are the components needed:
- Get 300 g of fish removed bones (sardines, mackerel,any fish).
- Take 1.5 teaspoon of grind ginger.
- Provide 2 teaspoon of soy sauce.
- Prepare 1 of minced spring onion.
- Use 1 of litter water.
- Take 15 cm of dried Kombu (kelp).
- Prepare 1 teaspoon of salt.
- Prepare 1 tablespoon of soy sauce.
- Get 1-2 of spring onion shred.
After readying the ingridients, next you are ready to make your tasty Japanese fish ball soup by following the procedures below:
- Put Kombu in 1 litter water and stay for 30 minutes or more..
- Cut fish.
- Combine fish and minced spring onion with seasoning by food processor.
- Make fish mixture balls.
- Bring Kombu water to the boil, but before boil please remove Kombu from the water..
- Clean the Kombu soup and put seasoning.
- Put fish mixture ball into the Kombu soup. And cook for 5 minutes.
- Add shredded spring onion before serving.
- Garnish with Yuzu lemon zest (option).
Delicious noodle soup made with rice noodle sticks (bee hoon) served with Asian-style fish balls and super easy to make soup will quickly become your favorite. This fish ball do not need any additive or preservative. The fish paste we can use for many more recipe like fish ball, Yong Tau Foo, fish cake, Sio May and Indonesian style yong tau foo but using peanut sauce instead of soup. Grandmum's Fish Ball Soup. this link is to an external site that may or may not meet accessibility guidelines. A wide variety of fish ball soup options are available to you, such as material, feature, and dinnerware type.
Recipe : Japanese fish ball soup
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