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Practical Way to Homemade Tasty Jeera Pulao / Cumin Pulao

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Jeera Pulao / Cumin Pulao

We hope you got insight from reading it, now let's go back to jeera pulao / cumin pulao recipe. You can cook jeera pulao / cumin pulao using 13 ingredients and 5 steps. Here is how you do it.

To prepare an unforgettable Jeera Pulao / Cumin Pulao, here are the ingridients required:

  1. You need 11/2 cups of Basmati Rice.
  2. You need 2 tbsp of Ghee/Butter/Oil.
  3. Use 3-4 of Sambar Onions (Chopped).
  4. Provide 2 of Spring Onions (Chopped-Only the onion part).
  5. Provide 2 of Green Chillies (Chopped).
  6. Provide 3 cups of Water.
  7. Take 2 of tsps Cumin Seeds.
  8. Provide 2 of Cardamoms.
  9. You need 2 of Cloves.
  10. Get 1 of " Cinnamon Stick.
  11. Use 1 tsp of Lemon Juice.
  12. Use 1 tbsp of Coriander Leaves.
  13. You need of As required Salt.

After readying the ingridients, now you are good to prepare your 5-star Jeera Pulao / Cumin Pulao by following the procedures on this section:

  1. Wash the rice till the water runs clear. Then soak in lots of water for 15 to 20 minutes. Drain it completely and keep aside..
  2. In a cooking pot, heat ghee or oil. Add Cardamoms, cloves and cinnamon..
  3. Add cumin seeds and fry on low till a nice aroma comes. Add green chillies, sambar onions, onion part of spring onions and fry till the onions are translucent. Add coriander leaves and saute for a minute or two..
  4. Add the soaked and drained rice and saute it for 2 to 3 minutes. This helps to bring out the aroma of the rice..
  5. Add water, lemon juice and salt. Stir well. Keeping the flame on high, let the water come to a boil. When the water boils, reduce the flame to low and cover and cook till all the water is absorbed and the rice is cooked. ie. For 12 to 15 minutes. Keep covered for 2 to 3 minutes. Serve hot..

Jeera Pulao is an Indian rice pilaf seasoned with cumin seeds and other spices. Jeera Pulao, is nothing but a flavourful, cumin flavoured rice. This rice dish is completely an easy breezy dish to prepare with simple cooking process. If you dont want to spend more time in your kitchen and you need absolutely something flavourful, then. Put it aside then add to the ghee other ingredients like cloves, bay leaves, cumin seeds, cinnamon stick and peppercorns.

Recipe : Jeera Pulao / Cumin Pulao

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