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Practical Way to Preparing Extraordinary Red Lentil Soup

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Red Lentil Soup

We hope you got benefit from reading it, now let's go back to red lentil soup recipe. You can have red lentil soup using 19 ingredients and 7 steps. Here is how you cook that.

To cook an extraordinary Red Lentil Soup, here are the components needed:

  1. Get of soup.
  2. Get 2 tbsp of oil.
  3. Take 2 medium of onion, chopped.
  4. Prepare 1 cup of carrots.
  5. Provide 2 tbsp of minced or chopped garlic.
  6. Get 1 tsp of ground ginger.
  7. You need 1/4 tsp of crushed red pepper flakes.
  8. Get 1 cup of red lentils, rinsed & sorted.
  9. Take 15 oz of can of diced tomato.
  10. Prepare 2 cup of water.
  11. Provide of kosher salt.
  12. Provide of water.
  13. Take of dressing.
  14. Provide 1/4 cup of oil.
  15. You need 1 tsp of mustard seed.
  16. Take 1/4 tsp of ground coriander seed.
  17. You need 1/2 tsp of paprika.
  18. Use 1/2 tsp of ground cumin.
  19. You need of kosher salt.

After readying the components, next you are ready to make your 5-star Red Lentil Soup by following the instructions on this section:

  1. Chop up onions and carrots, toss them into the Dutch oven with the oil. Cook until soft..
  2. Add garlic, ginger, and red pepper flakes. Sautee until you can smell the spices and the bottom of the Dutch oven becomes browned..
  3. Add tomato, lentils, salt, and water. Cover and let simmer for 15 to 20 minites, stirring occasionally to make sure the lentils don't stick..
  4. While the soup is simmering, put the quarter cup oil in a small sauce pan on low heat..
  5. Warm the oil, and then add mustard seed, coriander, cumin, paprika and salt. Stir occasionally..
  6. When lentils have started to break down, turn off the heat for the lentil mixture. Put the lentils mixture into the food processor, and pulse until smooth. Add water as needed to loosen mixture..
  7. Serve lentil soup, top with dressing..

Recipe : Red Lentil Soup

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