Fast Guide to Cooking Extraordinary Black and Bleu Guacamole
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To make an extraordinary Black and Bleu Guacamole, below are the materials required:
- Take 1 each of Avocado mashed or chopped fine (less ripe preferred).
- You need 2 tbsp of Crumbled bacon.
- Provide 2 tbsp of Red onion minced.
- You need 1 tbsp of Cilantro minced.
- Take 1 tbsp of Garlic minced.
- Take 2 1/2 tbsp of Dry crumbled blue cheese.
- You need 1/2 medium of Fresh squeezed lime juice.
- You need of salt.
After readying the materials, next you are ready to prepare your appetizing Black and Bleu Guacamole by following the procedures on this section:
- Prepare avocado. (I used a food processor to prepare guacamole and put everything in together but it can be done by hand).
- If using fresh bacon cook to crispy, crumble and add to avocado.
- Mince garlic cilantro and onion, add to avocado mixture.
- Add dry bleu cheese to mixture; Blend all ingredients. Squeeze fresh lime over guacamole and salt to taste.
- Enjoy with tortilla chips or use as a topper to meat or fish, or any other creation you can come up with.
Tenderloin Medallions and whole mushroom caps cooked with a dash of Jose Cuervo and Manny's Jalapeño Cream Sauce. Grilled chicken smothered in Franks Buffalo Sauce, topped with provolone and bleu cheese, on a hoagie roll. Lunch salads Mixed lettuce, pico de gallo, black beans, roasted corn, tortilla strips, olives, mixed cheese, and guacamole; served with sour cream and our house salsa. Some of its popular dishes are ale house burger, rib eye steak and grilled cheese and fries. The restaurant also serves as an events venue and has a separate catering.
Recipe : Black and Bleu Guacamole
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instruction to make Black and Bleu Guacamole
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