Reference to Serving Tasty Egg Salad Wrap-Vegetarian
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To cook an unforgettable Egg Salad Wrap-Vegetarian, below are the ingridients needed:
- Provide 1 of egg, 3 egg whites chopped.
- Use of Mustard.
- Provide of Salt, Pepper, Smoked Paprika, Garlic.
- Get 1 oz of Onion, chopped.
- Provide 1-2 oz of lettuce leaf.
- You need 2-6 oz of Tomato, cucumber, radishes (optional).
After readying the ingridients, next you are good to make your tasty Egg Salad Wrap-Vegetarian by following the guidances on this section:
- Boil eggs. Once cooled, cut up into small pieces, only using 1 yolk out of the 4 eggs. Chop onion into small chunks or salsa size. Add to chopped egg. Add mustard and seasoning. Seasoning can be changed to fit your tastes. Place mix over lettuce leaf, Wasa cracker or gluten free bread. You can also put in tomato or serve with cucumber, radishes, or another vegetable on the side..
Perfect for smushing between the softest, whitest bread for that ultimate nostalgia factor. This healthy makeover tastes too creamy to be good for you, but it is! Types Of Sandwiches Egg Salad Sandwiches Sandwich Recipes Vegetarian Sandwiches. Entree Recipes Wrap Recipes Egg Recipes Yummy Recipes. The classic egg salad recipe that can be eaten plain with a fork, turned into a delicious sandwich or made into a veggie-packed collard wrap.
Recipe : Egg Salad Wrap-Vegetarian
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step by step to make Egg Salad Wrap-Vegetarian
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