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Variety to Serving Perfect Spicy Crepe Roll

Hoping to eat Spicy Crepe Roll a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful procedures on preparing a Spicy Crepe Roll like a famous chef made.

Spicy Crepe Roll

We hope you got insight from reading it, now let's go back to spicy crepe roll recipe. You can cook spicy crepe roll using 13 ingredients and 5 steps. Here is how you cook it.

To make an unforgettable Spicy Crepe Roll, here are the ingridients required:

  1. Take 250 gms of wheat flour.
  2. Use 250 gms of all purpose flour (maida).
  3. Take 1 of medium onion chopped.
  4. Prepare 1 of medium capsicum chopped.
  5. You need 1 of carrot grated.
  6. Use 1 tbsp of chilli flakes.
  7. Get 1 tbsp of coriander leaves chopped.
  8. Get 1/4 tsp of black pepper powder.
  9. Get to taste of Salt.
  10. Take 1/4 cup of grated cheese.
  11. Provide 300 ml of milk.
  12. Provide 1 of egg.
  13. Use 100 ml of oil.

After preparing the ingridients, now you are good to prepare your 5-star Spicy Crepe Roll by following the instructions on this section:

  1. Take all the ingredients(wheat flour, all-purpose flour, onion, capsicum, coriander leaves,and carrots, cheese, chili flakes,salt) in a bowl..
  2. Now add the milk and gradually mix and make a thin batter(not too thin) and add the egg and mix it..
  3. Heat a griddle and apply 2 tbsp of oil and spread it using a brush then put the batter on the griddle and give it a round shape..
  4. When it becomes golden in colour turn the paratha and cook it in the same way..
  5. Tasty and spicy crepe paratha is ready. Serve with green coriander chutney or tomato sauce..

Recipe : Spicy Crepe Roll

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step by step to make Spicy Crepe Roll

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