Best Advice to Serving Tasty Endives au jambon
Wishing to dine Endives au jambon a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Endives au jambon like a famous chef made.
We hope you got benefit from reading it, now let's go back to endives au jambon recipe. To make endives au jambon you only need 7 ingredients and 8 steps. Here is how you do it.
To cook an extraordinary Endives au jambon, here are the components needed:
- You need 4 piece of Endive or chicory.
- Provide 4 slice of Ham.
- Provide 50 grams of Grated cheese.
- You need 30 grams of butter.
- Use 25 grams of all-purpose flour.
- Use 35 ml of milk.
- Use 1 of salt & pepper.
After readying the components, now you are good to prepare your appetizing Endives au jambon by following the procedures on this section:
- Steam the chicories/endives for 15minutes.
- Preheat the oven to 210°C.
- Melt 25g of butter in a sauce pot and whisk the flour ensuring that it doesn't burn..
- Add the milk until and whisk until the sauce bubbles. Add salt and pepper to taste..
- Pat dry the chicories and pan fry them in the remaining 5g butter for about 3min..
- Wrap the ham around the chicory and place them in a baking dish..
- Pour the creamy sauce over the wrapped chicories and sprinkle the grated cheese..
- Bake for 15mins or until golden brown..
En sachant que l'on compte une endive par. Parce que les endives au jambon c'est bon. Roulez les endives dans les tranches de jambon, disposez-les dans un plat à gratin et recouvrez de béchamel. Gratin d'endives au jambon Je crois que je n'ai plus mangé depuis des années (un peu comme la mousse au chocolat version à l'ancienne) et l'autre jour au marché j'ai eu une grosse envie d'endives. La Cuisine d'Annie regroupe des recettes de cuisine faciles.
Recipe : Endives au jambon
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