Good Idea to Serving Tasty Creamy Bacon & Mushroom Pasta
Wishing to eat Creamy Bacon & Mushroom Pasta a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on producing a Creamy Bacon & Mushroom Pasta like a famous chef made.
We hope you got insight from reading it, now let's go back to creamy bacon & mushroom pasta recipe. You can cook creamy bacon & mushroom pasta using 11 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Creamy Bacon & Mushroom Pasta, below are the materials needed:
- Get 250 g of cooked linguine pasta (or spaghetti).
- You need 1 of small can mushrooms.
- Use 1/2 cup of chopped bacon.
- You need 1 cup of heavy whipping cream.
- Prepare 1/4 cup of whole milk.
- Use of minced garlic & onion (as much as u like).
- Take 2 tbsp of butter.
- Use 3 tbsp of grated parmesan.
- Take 1 tsp of flour.
- Get of Salt & pepper.
- Get of (You can adjust ingredients according to your liking).
After readying the ingridients, now you are ready to cook your tasty Creamy Bacon & Mushroom Pasta by following the procedures on this section:
- Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan..
- In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes..
- Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring..
- Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂.
Recipe : Creamy Bacon & Mushroom Pasta
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