Practical Way to Preparing Yummy Fried plantain and liver
Wishing to dine Fried plantain and liver a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Fried plantain and liver like a famous chef made.
We hope you got insight from reading it, now let's go back to fried plantain and liver recipe. You can have fried plantain and liver using 4 ingredients and 3 steps. Here is how you achieve that.
To make an extraordinary Fried plantain and liver, below are the ingridients required:
- Take of Plantain.
- Provide of Liver.
- You need of Salt.
- Provide of Vegetable oil for frying.
After preparing the ingridients, next you are ready to cook your appetizing Fried plantain and liver by following the procedures below:
- Wash and slice the plantain salt it. Heat up the oil in a pan and begin to fry once that is done.
- You fry your steam liver with spices don't allow it to be over dry.
- After frying begin to fix them in a stick with your cut red pepper to beautify it.
Easy recipe for fried ripe plantains or platanos maduros fritos. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in. Fried Plantain or Dodo is so easy to prepare.
Recipe : Fried plantain and liver
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Simple tips to make Fried plantain and liver
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