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Reference to Preparing Tasty Korean BBQ (Bulgogi)

Hoping to eat Korean BBQ (Bulgogi) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Korean BBQ (Bulgogi) like a famous chef made.

Korean BBQ (Bulgogi)

We hope you got benefit from reading it, now let's go back to korean bbq (bulgogi) recipe. To make korean bbq (bulgogi) you need 9 ingredients and 3 steps. Here is how you cook that.

To cook an extraordinary Korean BBQ (Bulgogi), here are the components required:

  1. Use 1 lb of Ribeye steak thinly sliced.
  2. You need 1 of Pear.
  3. Prepare 3 of Garlic Cloves.
  4. You need 1 of Yellow Onion.
  5. You need 2 tbsp of Brown Sugar.
  6. You need 1/4 cup of Soy Sauce.
  7. Use 2 tbsp of Sesame Oil.
  8. You need 3 of Green Onions thinly sliced.
  9. Use 1 tbsp of sesame seeds.

After readying the ingridients, next you are ready to make your tasty Korean BBQ (Bulgogi) by following the instructions below:

  1. Add half your onion, your pear (chopped) and everything else besides the sesame seeds and the green onions into in a blender. Blend for 2 minutes..
  2. Thinly slice the ribeye and the other half of your onion. Place your meat and sliced onions into a bowl and pour your blended mixture over the meat and onions and mix well. Place the bowl in the fridge and let it marinate for 2 hours..
  3. Take the bowl out of the fridge and let it stand before 20 minutes before you start to cook it. Heat up a cast iron pan on high until it begins to smoke, drop 1 tbsp of vegetable oil into your pan and pour all your meat in the pan. When your meat begins to caramelize, serve on a plate and sprinkle your green onions and sesame seeds. Let it sit for a couple minutes and serve..

This Asian BBQ beef is tender, flavorful, and delicious with steamed rice! Wrap beef in plastic wrap and freeze until firm (but not rock hard). Once firm, slice beef thinly across the grain. In a small skillet toast sesame seeds. Bulgogi Beef Recipe - A traditional Korean BBQ Beef Recipe that's stir-fried in a sweet and savory marinade, and is delicious served over rice with kimchi.

Recipe : Korean BBQ (Bulgogi)

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step by step to make Korean BBQ (Bulgogi)

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