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Practical Way to Producing Yummy Mike's Chilled Chunky Lobster Salad

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Mike's Chilled Chunky Lobster Salad

We hope you got insight from reading it, now let's go back to mike's chilled chunky lobster salad recipe. You can have mike's chilled chunky lobster salad using 11 ingredients and 5 steps. Here is how you do it.

To prepare an unforgettable Mike's Chilled Chunky Lobster Salad, below are the ingridients required:

  1. Get 2 (8 oz) of Lobster Tails [steamed - rough chopped].
  2. You need 10 oz of Immitation Crab Meat [flaked].
  3. Provide 1/4 Cup of Celery [fine minced - with leaves].
  4. Use 1/2 tsp of Old Bay Seasoning.
  5. Get 3/4 Cup of Real Mayonnaise.
  6. Take 1/4 Cup of Fresh Chives.
  7. Use 1 tbsp of Lemon Juice.
  8. Use 1/2 tsp of Lemon Zest.
  9. You need 1/2 tsp of Dill Weed.
  10. Use of Pepper [to taste].
  11. Prepare of Whole Milk [optional - used to thin mixture if needed].

After preparing the ingridients, now you are ready to make your appetizing Mike's Chilled Chunky Lobster Salad by following the instructions on this section:

  1. Steam lobster tails on a lifted rack covered for 20 minutes. Allow them to cool and rough chop lobster..
  2. Or, you can broil them. See my recipe for Mike's EZ Broiled Lobster Tails..
  3. Flake your chilled Immitation Crab Meat. Don't use real crab meat. It'll overwhelm your dish making it too rich. Pictured below is a great brand..
  4. Zest your lemon, fine mince your celery and chop your chives. Mix all other ingredients in a bowl. Gently fold in your seafood. Use whole milk to thin if you feel your mixture is too thick. Chill in fridge for 30 minutes to an hour. Serve with lemon wedges to the side. Garnish with fresh parsley and paprika..
  5. Enjoy!.

Recipe : Mike's Chilled Chunky Lobster Salad

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step by step to make Mike's Chilled Chunky Lobster Salad

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