Best Idea to Cooking Appetizing Frozen Curd Ice-Cream
Hoping to eat Frozen Curd Ice-Cream a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Frozen Curd Ice-Cream like a famous chef made.
We hope you got benefit from reading it, now let's go back to frozen curd ice-cream recipe. To cook frozen curd ice-cream you only need 5 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Frozen Curd Ice-Cream, here are the components required:
- Provide 1 cup of Hung Curd.
- Take 3/4 cup of Condensed Milk(Little less than).
- Prepare 1 tbsp of Vanilla Essence.
- Get as required of Chocolate Sauce for Garnishing.
- Prepare as required of Sliced Almonds, Pistachios and Cashews for Garnishing.
After preparing the materials, next you are good to cook your 5-star Frozen Curd Ice-Cream by following the procedures below:
- Take curd in a mixing bowl. Beat the curd very well. Add condensed milk and vanilla essence. Mix all well and beat everything very well..
- Transfer the mixture in a container and keep in freezer for 2 hours. After 2 hours, remove container from freezer and again beat very well..
- Keep the container back in freezer for 3 to 4 hours to set..
- Drizzle some chocolate sauce and garnish with sliced almonds, pistachios and cashews and serve chilled..
Before that, I'd only been using Pandora, but I hate that there's a skip limit and that you can't replay or go backwards to previously played songs. Stir together the vanilla yogurt, Greek yogurt and lemon curd. Enjoy immediately or store in a tightly sealed container in the freezer. A velvety tart, yet sweet passion fruit curd that takes only minutes to prepare. Drizzle it on ice cream, use it in a tart, layer it in a cake, or more.
Recipe : Frozen Curd Ice-Cream
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step by step to make Frozen Curd Ice-Cream
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