Recommendation to Cooking Tasty Amagwinya(Fat cakes)
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We hope you got benefit from reading it, now let's go back to amagwinya(fat cakes) recipe. To cook amagwinya(fat cakes) you only need 6 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Amagwinya(Fat cakes), here are the ingridients needed:
- Use 6 cups of flour.
- You need 1 sachet of yeast.
- Provide Pinch of salt.
- Use 1/2 cup of sugar.
- Take of Luke warm water.
- You need of Oil for frying.
After readying the ingridients, next you are good to prepare your tasty Amagwinya(Fat cakes) by following the instructions below:
- Sift all the dry ingredients in a bowl.
- Add water bit by bit and mix until all the ingredients have combined (the dough must not be too wet).
- Leave the mixture in a warm place for the dough to rise or double in size.
- Cut the dough into your desired size or shape and fry until golden brown.
- Serve with your desired filling (mince,French, etc).
From my knowledge and experience, it is something very easy to make but many people still get it wrong. (Fat Cake, Amagwinya, Magwinya, Fetcooks, Mafatcooks). A fat cake or fried bread. Dough that is deep fried into a beautiful golden brown colour. Soft fat cakes made with love! Watch and share Amagwinya GIFs and Fat Cakes GIFs by Uncle Retardo on Gfycat.
Recipe : Amagwinya(Fat cakes)
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