Variety to Serving Yummy Frozen peanut butter pie - Reduced Fat

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Frozen peanut butter pie - Reduced Fat

We hope you got insight from reading it, now let's go back to frozen peanut butter pie - reduced fat recipe. You can have frozen peanut butter pie - reduced fat using 9 ingredients and 10 steps. Here is how you do that.

To make an extraordinary Frozen peanut butter pie - Reduced Fat, below are the materials needed:

Use 1 of oreo pie crust.
Take 1 1/4 cup of fat-free milk.
You need 1/4 cup of sugar.
Use 1 cup of natural/homemade peanut butter.
You need 1/2 tsp of vanilla.
Prepare 4 oz of fat-free cream cheese, softened.
Get 8 oz of fat-free whipped topping, thawed.
Provide 1 of finely chopped un salted, dry roasted peanuts.
Prepare 1 of mini chocolate chips or chocolate shavings.

After readying the materials, next you are good to prepare your tasty Frozen peanut butter pie - Reduced Fat by following the guidances below:

Combine milk and sugar in a saucepan over medium-low heat.
Cook 2 minutes or until sugar dissolves, stirring constantly; transfer mixture to a a bowl.
Add peanut butter and vanilla stirring with a whisk until combined.
Cover and chill 30 minutes.
Place cream cheese in a large bowl, and beat with a mixer at medium speed until light and fluffy.
Add milk mixture, beating on low speed until combined.
Fold in whipped topping; pour mixture into pie crust.
Sprinkle with peanuts and chocolate chips/shaved chocolate.
Freeze 8 hours or overnight until hard.
Transfer pie to refrigerator 30 minutes-2 hours before slicing.

Recipe : Frozen peanut butter pie - Reduced Fat

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