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Fast Guide to Preparing Tasty Leek & Celery Soup

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Leek & Celery Soup

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To cook an extraordinary Leek & Celery Soup, below are the components required:

  1. Get 1 tbsp of vegetable oil, preferably cold-pressed.
  2. You need 1 of small onion (I used red onion coz had one spare), chopped.
  3. Take 1 of leek, washed and thinly sliced.
  4. Provide 3-4 sticks of celery, chopped with leaves set aside for Step 6.
  5. Get 3 cloves of garlic, chopped.
  6. You need 100 g of new potatoes, diced.
  7. You need 1 1/2 litre of vegetable stock (I used Marigold powder).
  8. Get 2 of bay leaves.
  9. You need of Salt.
  10. Prepare of Ground black pepper.
  11. Use 100 ml of low-fat crème fraiche.

After readying the materials, next you are good to cook your tasty Leek & Celery Soup by following the instructions below:

  1. Bring the oil to a medium-high heat in a stock pot or large saucepan and fry the onion for 2 minutes, stirring only to avoid sticking..
  2. Add the leek and cook for a further 3 minutes, stirring occasionally..
  3. Stir in the celery, garlic and potato and continue cooking for a further 5 minutes or until the leeks are soft but not browned, stirring occasionally..
  4. Add the stock and stir gently but thoroughly. Add the bay leaves, bring to the boil, cover and simmer for 25 minutes or until the vegetables are nicely softened, stirring occasionally. Remove the bay leaves..
  5. Move the pan off the heat, season to taste, whizz to the desired consistency (or, as I chose to do, leave it unwhizzed) and then stir in the crème fraîche..
  6. Return to the heat and quickly bring the soup to piping hot but not boiling point and serve into warmed soup bowls. Garnish with the set-aside celery leaves..
  7. Serve with granary bread or crusty rolls - if you’re allowing yourself the carbs!.

Welcome to the Leek group in the Data Science Lab and the Department of Biostatistics at the Johns Hopkins Bloomberg School of Health. From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend"). Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. Define leek. leek synonyms, leek pronunciation, leek translation, English dictionary definition of leek. a plant related to the onion with a slender bulb and dark green leaves Not to be confused with: leak - to. It is of the family or genus Allium which also contains the onion A leek is a member of the onion family, but is not actually an onion.

Recipe : Leek & Celery Soup

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step by step to make Leek & Celery Soup

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