Good Idea to Producing Extraordinary Yellow lentil soup

Wishing to dine Yellow lentil soup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on producing a Yellow lentil soup like a famous chef made.

We hope you got insight from reading it, now let's go back to yellow lentil soup recipe. To cook yellow lentil soup you only need 11 ingredients and 7 steps. Here is how you achieve that.

To prepare an unforgettable Yellow lentil soup, here are the materials required:

1. You need 2 cups of yellow lentils, washed and drained.
2. Use 1/4 cup of white rice, washed and drained.
3. Take 1 of small potato, peeled and cut into cubes.
4. Take 1 of medium onion, finely chopped.
5. Use 1/4 cup of fresh parsley, finely chopped.
6. Get 1 tablespoon of vegetable oil.
7. Take 1 teaspoon of cumin powder.
8. Get 1 teaspoon of salt.
9. Get of For serving: optional.
10. Prepare 1 of loaf pita bread, roasted.
11. Prepare 4 tablespoons of lemon juice.

After readying the materials, next you are ready to prepare your 5-star Yellow lentil soup by following the guidances on this section:

1. In a saucepan, put the lentils, potato cubes, rice and 8 cups of water. Allow to boil on high heat for around 40 min..
2. Strain and reserve the cooking water..
3. Put the lentil, rice and potato mixture in a food processor and blend while gradually adding some of the reserved water until you get a smooth, soup-like consistency..
4. In a skillet, fry the onion with the vegetable oil until golden and soft..
5. Pour the soup in a cooking pot on medium heat and add the fried onions, cumin, and salt. Stir for 5 min until soup thickens..
6. Finally, pour the soup in a deep bowl and garnish with fresh parsley..
7. A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served..

Moong Dal Tadka or Split Yellow Lentil Soup made in Instant Pot or Pressure Cooker. This is another popular dal similar to Toor Dal Fry that is used for everyday cooking in India. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East.

Recipe : Yellow lentil soup

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