Good Idea to Producing Yummy CrockPot Pulled Pork (Tenderloin)
Wishing to dine CrockPot Pulled Pork (Tenderloin) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on cooking a CrockPot Pulled Pork (Tenderloin) like a famous chef made.
We hope you got benefit from reading it, now let's go back to crockpot pulled pork (tenderloin) recipe. To make crockpot pulled pork (tenderloin) you only need 10 ingredients and 6 steps. Here is how you do that.
To prepare an extraordinary CrockPot Pulled Pork (Tenderloin), here are the components needed:
- Get 2 1/2 lb of Pork Tenderloin.
- Provide of Barbecue Sauce.
- Get 3/4 cup of Olive Oil.
- You need 1 cup of Water.
- Take 2/3 cup of Apple Cider Vinegar.
- Provide of Seasoning.
- Use 2 tbsp of Creole seasoning.
- You need 2 tbsp of Lawrys Seasoning.
- Provide 1 tbsp of Garlic Powder.
- You need 2 tbsp of Red Pepper Flakes.
After readying the ingridients, next you are good to prepare your 5-star CrockPot Pulled Pork (Tenderloin) by following the guidances below:
- Add Water, Vinegar and Oil in a CrockPot.
- Season Tenderloin.
- Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour..
- Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands..
- Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min.
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Recipe : CrockPot Pulled Pork (Tenderloin)
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