Half an Hour to Homemade Appetizing Vanilla raisins cupcakes#localfoodcontest-mombasa
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To make an unforgettable Vanilla raisins cupcakes#localfoodcontest-mombasa, below are the materials needed:
- Take 500 g of all purpose.
- Provide 250 g of prestige.
- Use 200 g of sugar.
- Prepare 15 g of baking powder.
- Provide 2 of eggs.
- Prepare 2 cups of milk.
- Provide 2 tsp of vanilla flavor.
- You need of Raisins.
After preparing the ingridients, next you are ready to cook your tasty Vanilla raisins cupcakes#localfoodcontest-mombasa by following the guidances below:
- Sift flour that's has baking powder.
- Aside, cream sugar n prestige margarine together then add one egg at a time then whip.
- Add vanilla essence.
- Mix the dry ingredients with the wet ingredients then add milk and fold till all flour is mixed.
- Add the raisins.
- Put on cupcake papers.
- Bake for 20-25 mins then place to cool.
- Enjoy.
Moist vanilla cupcakes are baked until golden brown and frosted with Swiss meringue buttercream. These Vanilla Cupcakes are super moist, light and fluffy and really make the best vanilla cupcake! These vanilla cupcakes are a tried n' true recipe from my cake baking days. It's my go-to when I need to whip up a quick batch of vanilla birthday cupcakes. The buttermilk adds a subtle, pleasant tang.
Recipe : Vanilla raisins cupcakes#localfoodcontest-mombasa
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step by step to make Vanilla raisins cupcakes#localfoodcontest-mombasa
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