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Half an Hour to Homemade Yummy Mee Siam

Hoping to dine Mee Siam a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Mee Siam like a famous chef made.

Mee Siam

We hope you got insight from reading it, now let's go back to mee siam recipe. You can have mee siam using 24 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Mee Siam, below are the components needed:

  1. You need 300 g of rice vermicelli (meehoon) - soak in water for 5 minutes and drain.
  2. Provide 300 g of prawns - peel and devein.
  3. Provide 1 cup of beansprouts (peel both ends to get a crunchier bite texture).
  4. You need 1 cup of chives, cut into 3cm length.
  5. Get 1/4 cup of dried shrimps, wash and chopped coarsely.
  6. Take 2 pcs of firm tofu, slices (optional - I am not a big fan of tofu).
  7. Provide 4 of kaffir lime leaves, shredded finely.
  8. Take 1/3 cup of cooking oil.
  9. Provide of Calamsansi cut in halves to serve at the side (optional).
  10. You need of Ingredients to be pounded or blended together:.
  11. Use 4 cloves of garlic.
  12. Get 4 of shallots.
  13. You need 1 1/2 tsp of turmeric powder.
  14. Take 3 Tbsp of chopped ginger flower (Bunga Kantan).
  15. You need 1 stalk of lemongrass chopped finely.
  16. Provide 3 of bird eye chilies (if you like it spicy).
  17. Prepare of Seasonsings:.
  18. Use 2 Tbsp of fish sauce.
  19. Take 1 Tbsp of soy sauce.
  20. Use 1/2 Tbsp of tamarind paste.
  21. Provide 2 tsp of sugar.
  22. You need 1 tsp of chicken stock granules.
  23. Get 1/2 tsp of white pepper.
  24. You need 2 cups of water.

After readying the materials, now you are ready to cook your appetizing Mee Siam by following the instructions on this section:

  1. Prepare all the ingredients!.
  2. Heat oil in the wok. Lightly fry the dried shrimps and tofu but separately. Dish out and put aside..
  3. Stir fry the pounded ingredients and kaffir lime leaves until aromatic. Add prawns and fry until they are half-cooked. Dish out only the prawns and put aside..
  4. Add in seasonings and bring to boil. Then add meehoon and stir-fry..
  5. Mix in dried shrimps, tofu, prawns, chives and beansprouts. Mix them well for 3 minutes or until everything are cooked..
  6. Serve with cut lime at the side to drizzle if preferred..

Recipe : Mee Siam

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