Practical Way to Preparing Appetizing Pumpkin Soup
Wishing to dine Pumpkin Soup a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful instructions on preparing a Pumpkin Soup like a famous chef made.
We hope you got insight from reading it, now let's go back to pumpkin soup recipe. You can cook pumpkin soup using 15 ingredients and 5 steps. Here is how you cook it.
To prepare an extraordinary Pumpkin Soup, here are the components needed:
- Provide 200 gms of Red Pumpkin.
- Use 1 of sliced Onion.
- You need 4-5 of Garlic cloves.
- Provide 1/2 inch of Ginger.
- You need 3-4 tsp of Olive Oil or Butter.
- Get 1 of Bay leaf.
- Prepare 1 inch of Cinnamon stick.
- Use 2 of Cloves.
- Provide 2 of Cardamoms.
- Take 8 of Black Peppercorns.
- You need 1/2 tsp of Jeera.
- Use 2-3 tsp of Fresh cream or Malai (daily milk topping).
- Use For of Garnishing:.
- Get 2-3 tsp of Fresh Cream or Malai.
- You need As required of coriander leaves.
After preparing the ingridients, next you are ready to cook your appetizing Pumpkin Soup by following the procedures on this section:
- Heat oil in a pan, add garlic, onion & mentioned whole spices, saute for 2-3 mins. Then add peeled & finely chopped pumpkin and salt. Saute for a min..
- Let it cook covered for 3-4 mins. Then add 350-400 ml water, bring to a boil. Reduce heat to low, simmer for 10 mins until pumpkin get softened..
- Strain it to remove the whole spices to keep the flavours mild. Again put back the cooked pumpkin. Let it cool..
- Now puree it using food processor or hand blender. Pour back the puree to the pan, bring to a boil, stir it & then simmer it for 10 mins uncovered on low flame. Adjust salt & pepper. Stir in some fresh cream (optional, I used Malai)..
- Garnish with some more cream & coriander leaves. Enjoy Hot!.
Learn how to make the easiest and best Creamy Pumpkin Soup. This Pumpkin Soup recipe is quick, cheap and very easy to make. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good? Pumpkin soup is full of creamy goodness.
Recipe : Pumpkin Soup
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