Recommendation to Cooking Perfect Fish and onion sauce
Wishing to eat Fish and onion sauce a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Fish and onion sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to fish and onion sauce recipe. You can cook fish and onion sauce using 8 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Fish and onion sauce, below are the components needed:
- You need of Palm oil.
- Prepare of Pepper.
- Prepare of Onion (as much as u want).
- Provide of Dryfish.
- Use of Titus (tin).
- Get of Seasoning.
- Use of Ginger.
- Get of Garlic.
After preparing the components, next you are good to cook your 5-star Fish and onion sauce by following the instructions on this section:
- Grind/grate/jajjage ur pepper, onion ginger n garlic set aside.
- Soak ur dryfish with salt and remove the dirt.
- Slice ur onions desired shape.
- Heat oil in a pan fry with onion add ur grated kayan miya and fry while frying add in ur fish, seasoning and onions keep on frying on a low heat, add ur Titus and another onions cover it for 2mins n serve😋😋.
Onions are caramelized and blended with paprika and rye bread in this delicious sauce. When we were little my Oma would serve this sauce over either pork or beef. Anyone who enjoys the taste of onions will want to make this. Works well for any dish that could use a little. Cheddar Jalapeño Onion Ring BurgersA Joyfully Mad Kitchen.
Recipe : Fish and onion sauce
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