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Variety to Preparing Perfect Beef Brisket in Chinese 5 spice sauce

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Beef Brisket in Chinese 5 spice sauce

We hope you got benefit from reading it, now let's go back to beef brisket in chinese 5 spice sauce recipe. To make beef brisket in chinese 5 spice sauce you need 13 ingredients and 6 steps. Here is how you do it.

To make an extraordinary Beef Brisket in Chinese 5 spice sauce, below are the ingridients needed:

  1. Provide 1 tsp of salt.
  2. Take 2 lb of sliced beef brisket.
  3. Get 2 tbsp of light soy sauce.
  4. Use 3 cups of water.
  5. Get 1 tsp of sugar.
  6. Take 1 bulb of garlic.
  7. You need 1 tbsp of chinese five spice powder.
  8. Prepare 2 tbsp of honey.
  9. You need 3 sticks of cinnamon.
  10. Get 1 tbsp of coriander seeds.
  11. You need 1 tsp of whole black pepper.
  12. Provide 5 pieces of star anise.
  13. Get 1 of onion.

After preparing the materials, next you are ready to cook your 5-star Beef Brisket in Chinese 5 spice sauce by following the procedures below:

  1. Star anise, black pepper, coriander seeds, 5 spice powder, cinnamon sticks.
  2. Take a large pot, add water, add 5 spice powder, soy sauce, salt, black pepper, cinnamon sticks, coriander seeds. Bring water to boil..
  3. Once water is boiling add the beef. Boil for 30 minutes.
  4. Chop onion, add to pot. Add garlic as whole cloves. Reduce heat and simmer for 1 hour 30 minutes..
  5. Once majority of water has evaporated and you have a thick sauce in pot. This the most important part , be sure to cook off most of the liquid. Add the sugar and honey stir in well. Cook for another 10 minutes on low heat..
  6. Serve the beef and sauce with rice.

Add the sugar, then the beef and stir until combined. Keep the heat high, then splash in the wine or sherry, scraping up any meaty bits. Heat the oil in a large, heavy-based frying pan over a medium heat. Recently I had the pleasure of working with Thermomix in Australia to release a new Skinnymixers Classics Mini Cookidoo Collection. Pour the beef stock and shiitake mushrooms into the slow cooker.

Recipe : Beef Brisket in Chinese 5 spice sauce

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step by step to make Beef Brisket in Chinese 5 spice sauce

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