Variety to Producing Extraordinary Fenugreek puri
Wishing to eat Fenugreek puri a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Fenugreek puri like a famous chef made.
We hope you got benefit from reading it, now let's go back to fenugreek puri recipe. You can have fenugreek puri using 7 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Fenugreek puri, here are the ingridients needed:
- Prepare 300 grams of fenugreek leaves.
- Use 150 gm of wheat flour.
- Prepare As needed of Oil for frying.
- Provide 1 tsp of ginger garlic and green chillies paste.
- Prepare to taste of Salt.
- Use 1/2 tablespoon of turmeric powder.
- Get 1/2 tsp of Kashmiri red chilli powder.
After readying the materials, now you are ready to make your appetizing Fenugreek puri by following the procedures on this section:
- First clean the fenugreek and wash it with water,Boil fenugreek with water for five to 10 minutes.
- Pick up the grinder machine and add ginger garlic chili and prepare the paste.
- Now add salt turmeric Kashmiri red chilli powder to the flour, add fenugreek paste to the flour and keep the dough ready.
- Put ghee in the pan and heat it,Make small balls and roll it out and put it in the pan to make puris..
- Make all pooris and serve with food.
Learn about the potential benefits of Fenugreek including contraindications, adverse reactions, toxicology, pharmacology and historical usage. Fenugreek is taken by mouth for diabetes, menstrual cramps, high cholesterol, and many other conditions, but there is no good scientific evidence to support most of these uses. Fenugreek is an herb with many potential health benefits, including improving cholesterol and blood pressure. It may also cause some unwanted effects. Fenugreek, Trigonella foenum-graecum is Iron and Copper rich herbs which support for Carminative, Demulcent, Febrifuge, Expectorant and Galactogogue activity.
Recipe : Fenugreek puri
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