Variety to Serving Perfect Miso Mackerel Don
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We hope you got benefit from reading it, now let's go back to miso mackerel don recipe. To make miso mackerel don you only need 11 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Miso Mackerel Don, here are the materials needed:
- Take 1 of Canned Mackerel in Brine (*about 115g).
- You need 1/4 of Onion *sliced.
- Use 1 teaspoon of Oil.
- Prepare of Spring Onion *finely Sliced, optional.
- You need of Freshly Cooked Rice 1 serving.
- Provide of Miso Sauce.
- Provide 1 tablespoon of Miso.
- Get 1 teaspoon of Sugar.
- Provide 1 tablespoon of Sake OR Mirin.
- You need 1 teaspoon of Grated Ginger.
- You need 1 teaspoon of Soy Sauce *optional, depends on the type of Miso.
After readying the components, now you are good to prepare your tasty Miso Mackerel Don by following the guidances below:
- Drain the Canned Mackerel and remove the brine. Make Miso Sauce by mixing all ingredients in a small bowl..
- Heat small amount of Oil in a frying pan over a medium heat, cook sliced Onion until transparent..
- Add Mackerel and the sauce and simmer over a low heat for a minute or so, and let all well combined..
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture. Sprinkle some finely sliced Spring Onion over and enjoy..
Miso-zuke is traditional method for preserving foods longer days, and marinating not only fishes, but also meat or vegetables. Quick and easy Japanese miso mackerel. Simple cooking techniques can still create such beautiful flavours. Serve with brown sushi rice, peas and courgette. Mackerel is one of my favorite fish to eat.
Recipe : Miso Mackerel Don
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step by step to make Miso Mackerel Don
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