Best Idea to Homemade Appetizing Zalouk salad
Hoping to eat Zalouk salad a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on cooking a Zalouk salad like a famous chef made.
We hope you got benefit from reading it, now let's go back to zalouk salad recipe. To make zalouk salad you need 10 ingredients and 3 steps. Here is how you do it.
To prepare an unforgettable Zalouk salad, below are the materials required:
- Use 1 of medium sized Aubergine.
- Take 1 teaspoon of ground cumin.
- Use 1 tablespoon of finely chopped parsley.
- You need 1 tablespoon of olive oil.
- Use 1 of large tomato, chopped.
- Prepare 1 teaspoon of smoked paprika.
- Prepare 1 teaspoon of salt.
- Use 1/2 teaspoon of chili flakes.
- Prepare to taste of Black pepper.
- Provide 1 clove of garlic crushed.
After preparing the ingridients, now you are good to make your tasty Zalouk salad by following the procedures below:
- Chop the aubergine into small cubes. Add to a pan with garlic, salt and the olive oil..
- Cook on a low heat for 5 minutes. Add the chopped tomato, paprika, cumin, pepper and chili flakes. Stir to combine and cook for a further 5 minutes.
- Sprinkle with parsley or coriander and serve with any grain as a warm salad..
The zalouk salad was absolutely delicious - packed with cumin, ginger, tomato and soft aubergine. The green pepper and tomato salad packed a punch, and complemented the chicken tagine well. Salad: Zalouk (roasted aubergine with spices). Soup Out of everything we made, the Zalouk salad was probably our favorite as it had managed to turn such a simple dish (roaster aubergine) to a rich. Moroccan cold salads are a large part of the meal.
Recipe : Zalouk salad
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Simple tips to make Zalouk salad
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