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Fast Guide to Preparing Appetizing Bread pudding with Sultanas,

Hoping to eat Bread pudding with Sultanas, a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on producing a Bread pudding with Sultanas, like a famous chef made.

Bread pudding with Sultanas,

We hope you got insight from reading it, now let's go back to bread pudding with sultanas, recipe. You can cook bread pudding with sultanas, using 5 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Bread pudding with Sultanas,, here are the materials required:

  1. Take 6 slices of Seeded Bread.
  2. Take 1 cup of Sultanas.
  3. Use 3 tbls of Maple Syrup.
  4. Get 2 cups of milk.
  5. Get 1 tsp of Vanilla extract.

After preparing the components, next you are ready to cook your 5-star Bread pudding with Sultanas, by following the procedures below:

  1. Add the boken bread to an ovenproof dish and the sultanas.
  2. In the cup of milk add the maple syrup and the vanilla and stir in the milk..
  3. Pour the milk all over the bread.
  4. All done. Add it to preheated oven on medium heat for 20 - 30 minutes..
  5. Serve hot or cold with ice cream or custard..

When dried, the sutanas retain a lighter (in comparison with raisins) or golden colour and in. In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. For sauce, melt butter in a small saucepan. Add brown sugar, spices, vanilla and rum, and combine thoroughly. Place souffle dish on cookie sheet to catch any spillover.

Recipe : Bread pudding with Sultanas,

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