Fast Guide to Preparing Yummy Cucumber Raita
Wishing to eat Cucumber Raita a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Cucumber Raita like a famous chef made.
We hope you got insight from reading it, now let's go back to cucumber raita recipe. To cook cucumber raita you only need 7 ingredients and 4 steps. Here is how you cook it.
To make an unforgettable Cucumber Raita, here are the materials needed:
- Take 1 of cucumber.
- Use 1 cup of curd.
- You need 1/4 tsp of cumin powder.
- Get 1 pinch of red chilli powder.
- Prepare of Salt as per taste.
- You need 1/4 tsp of Black salt.
- Prepare 1/2 tsp of powder sugar.
After readying the components, now you are ready to prepare your tasty Cucumber Raita by following the instructions below:
- First sieve the curd in a bowl with a sieve..
- Peel and grate the Kukumbar..
- Put cucumber, cumin powder, red chilli powder, salt, black salt, sugar in the filtered yogurt.
- Serve all these together well..
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
Recipe : Cucumber Raita
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