Good Idea to Serving Yummy CAKe with Raisins
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To cook an unforgettable CAKe with Raisins, here are the ingridients needed:
- You need 1 cup of all purpose flour.
- Prepare 1 cup of icing sugar.
- Take 80 g of salted butter.
- You need 1/8 teaspoon of vanilla.
- Take 2 of eggs.
- Provide 3 teaspoon of raisins.
- You need 1/2 cup of milk.
After readying the components, now you are good to make your 5-star CAKe with Raisins by following the instructions below:
- Beat sugar and butter until light and fluffy, add the eggs and continue beating. Add the vanilla, then the milk and add the flour and mix well. Pour in the raisins and mix.
- Pour in your greased baking pan.
- Place in your preheated oven for 30-35minutes or until a tooth pick comes out clean when poked in it.
This Oatmeal-Raisin Snack Cake with Cream Cheese Frosting is wonderfully light and moist - a perfect casual dessert. This raisin cake has humble, homey appeal—it's the kind of cake you want to eat for breakfast or as Stir raisin-butter mixture into flour mixture. Transfer batter to prepared pan and bake until a toothpick. Combine flour and raisin mixture well. This raisin cake dates back to the Soviet times, when it was a vital part of the product mix of a typical grocery or canteen.
Recipe : CAKe with Raisins
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