Half an Hour to Serving Extraordinary Mutton Mince Puff Pastry Patties
Wishing to eat Mutton Mince Puff Pastry Patties a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on cooking a Mutton Mince Puff Pastry Patties like a famous chef made.
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To prepare an unforgettable Mutton Mince Puff Pastry Patties, below are the materials needed:
- Get 16 of Puff pastry squares.
- Provide 400 gm of Mutton Mince.
- Provide 2 of Onions finely chopped medium sized.
- Prepare 1 tsp of Garlic mince.
- Prepare 1 tsp of Cumin powder.
- Use 1/2 tsp of Salt.
- Prepare 1 tsp of Garam masala.
- Prepare 1 tsp of Chat masala.
- You need 1/4 cup of Coriander Leaves finely chopped.
- Get 3-4 of Green Chillies finely chopped.
- Use 2 tbsp of Oil.
- Prepare 1 of Egg beaten for Egg wash.
- Take 2-3 tbsp of Black Seeds or Kalonji.
After preparing the ingridients, now you are good to prepare your 5-star Mutton Mince Puff Pastry Patties by following the instructions below:
- Preheat the oven at 180°, before starting your actual cooking. In a pan with 1 tbsp of heated oil, add chopped Onions and Garlic mince at first. Let them be translucent before adding Mutton Mince..
- Let the mince cook for a min or so before adding all of your masalas. Once done, keep it aside. Take your puff pastry and place it in a diagonal manner. Put in your filling at the center. Carefully, bring the two ends of the sheet together and pinch it down firmly. Complete doing all of those..
- As a final step, give them all an egg wash. Sprinkle Black seeds over the egg wash for extra flavour. Bake for about 30-35 mins or until golden brown. Enjoy them piping hot with Ketchup..
Recipe : Mutton Mince Puff Pastry Patties
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