Best Idea to Cooking Perfect Curd Rice
Wishing to eat Curd Rice a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Curd Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to curd rice recipe. To make curd rice you only need 8 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Curd Rice, below are the materials required:
- You need 250 g of boiled rice or leftover rice.
- Provide 2 cups of curd.
- Take 3 tbsp of coconut oil.
- Get 1 tsp of mustard seeds.
- Get 2 of whole red chillies dry.
- You need 1 pinch of hing.
- Use 3 of curry leaves.
- Provide as per taste of Salt.
After preparing the ingridients, next you are ready to make your appetizing Curd Rice by following the instructions on this section:
- In a bowl take leftover rice.Put curd and salt and mix it..
- Make a tempering of oil,mustard seeds,curry leaves,hing and red chillies.Put over curd and rice mixture..
- Now it's ready.Serve this with sadagi mirchi..
Now add chilli, hing, cashews and curry leaves and allow these to sizzle. Curd rice is quintessential comfort food! Although the word "curd" in India often refers to unsweetened yogurt, this dish of South Indian origin is actually cooked rice which is seasoned and then combined with yogurt. This recipe calls for sour yogurt--most plain yogurt has a sour enough taste, but you can make your own sour yogurt by adding lemon juice to plain yogurt. Curd Rice is a delicious easy south Indian rice recipe where cooked rice is mixed with yogurt and tempering is done to it.
Recipe : Curd Rice
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step by step to make Curd Rice
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