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Practical Method to Cooking Tasty Harvest Apple Cinnamon Tart

Hoping to dine Harvest Apple Cinnamon Tart a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Harvest Apple Cinnamon Tart like a famous chef made.

Harvest Apple Cinnamon Tart

We hope you got benefit from reading it, now let's go back to harvest apple cinnamon tart recipe. To cook harvest apple cinnamon tart you only need 11 ingredients and 8 steps. Here is how you do that.

To prepare an extraordinary Harvest Apple Cinnamon Tart, below are the ingridients needed:

  1. Take 1 of pie crust (I used pillsbury).
  2. You need 1 of large apple, sliced or chopped (skin on or off,it's up to you).
  3. Get 1/2 of Fresh lemon juice.
  4. Take 1 1/2 tsp of sugar.
  5. Take 1 tbsp of brown sugar.
  6. Prepare 1 1/2 tsp of ground cinnamon.
  7. Get 2 tbsp of apricot jam (or any jam you'd like).
  8. Take 1 1/2 tbsp of chopped pecans.
  9. Take of drizzle of caramel sauce.
  10. Prepare of dusting of powder sugar.
  11. Provide 1 tbsp of melted unsalted butter.

After readying the ingridients, next you are good to prepare your appetizing Harvest Apple Cinnamon Tart by following the procedures below:

  1. In a bowl, mix together the white and brown sugar, lemon juice, cinnamon, pecans and apples..
  2. Roll out pie crust on a pizza pan, or baking sheet..
  3. Spread jam on the pie crust..
  4. Lay your apple mixture on the pie crust, leaving about an inch from the edges..
  5. You can sprinkle more cinnamon on if you like, then fold up the edges of the pie crust. Lightly baste the edges of crust with melted butter..
  6. Bake at 400°F for about 35-40 min or until golden brown..
  7. Let cool for 10 min after removing from oven. Drizzle with caramel sauce and Dusting of powder sugar..
  8. Move to cooling rack to cool completely..

We are now just looking for more variations in our apple inspired desserts. One of my favorite things about fall is that I know that our local produce markets will be overflowing with seasonal, just picked Some Popular Apple Varieties: Braeburn - These apples can be eaten as is, but are also good for cooking. They have a sweet yet tart flavor and a red blushed skin. This apple custard tart recipe isn't about immaculate presentation - it's about rustic charm and great flavours. The apples hold their texture and the pastry is sweet and buttery.

Recipe : Harvest Apple Cinnamon Tart

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