Variety to Serving Appetizing Fennel & Apple Coleslaw
Hoping to eat Fennel & Apple Coleslaw a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Fennel & Apple Coleslaw like a famous chef made.
We hope you got benefit from reading it, now let's go back to fennel & apple coleslaw recipe. You can cook fennel & apple coleslaw using 10 ingredients and 1 steps. Here is how you do that.
To make an unforgettable Fennel & Apple Coleslaw, here are the materials needed:
- Prepare 1/2 of bulb Fennel *thinly sliced.
- Prepare 1 of Apple *sliced into thin strips.
- You need 200 g of Cabbage *thinly sliced.
- Use of Fennel Leaves *optional.
- Prepare of Dressing.
- Get 4 tablespoons of Mayonnaise.
- Take 1 tablespoon of Sugar.
- Provide 1-2 tablespoons of Lemon Juice *OR Vinegar of your choice.
- Use 1/4 teaspoon of Salt.
- Take of Freshly Ground Black Pepper.
After preparing the components, now you are ready to make your 5-star Fennel & Apple Coleslaw by following the procedures below:
- Combine all the Dressing ingredients in a large bowl. Add all vegetables and mix well. Allow to rest in the fridge for 1 hour. Mix again before you serve..
People who are allergic to plants such as celery, carrot. Fennel Description Fennel (Foeniculum vulgare ), also known as F. officinale, is a member of the Umbelliferae (Apiaceae) or carrot family, along with dill (Anethum graveolens ), caraway (Carum carvi. The fennel flavor spectrum is wide: either it's full-on anise—that pungent kick of black licorice flavor that you hated as a kid and now kind of dig since Fennel is as fennel does. It's here to make you happy. Fennel provides relief from anemia, increases brain functioning, strengthens the immune system, and treats diarrhea.
Recipe : Fennel & Apple Coleslaw
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