Best Idea to Homemade Perfect Poached pears with chocolate and ice-cream
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We hope you got benefit from reading it, now let's go back to poached pears with chocolate and ice-cream recipe. To cook poached pears with chocolate and ice-cream you only need 5 ingredients and 7 steps. Here is how you do that.
To prepare an extraordinary Poached pears with chocolate and ice-cream, here are the ingridients required:
- Prepare 3 of pears.
- Take 2 scoops of Vanilla ice cream.
- You need 2 tbsp of Chocolate syrup.
- Get 4 tbsp of sugar.
- Use 1 of star anise.
After readying the materials, next you are good to cook your appetizing Poached pears with chocolate and ice-cream by following the procedures on this section:
- Wash and peel pears..
- Scoop from beneath and remove seeds..
- Take water in a pan. Add sugar and star anise..
- Add pears once it comes to boil..
- Cook pears until soft..
- Serve poached pears with chocolate syrup and vanilla ice cream..
- Healthy poached pears ready to serve..
Pain d'épices - literally 'spiced bread' - is a lightly spiced French sweet bread, although gingerbread may work just as well if you are unable to locate. You can also serve the pears with cream, a scoop of vanilla ice cream and dark chocolate sauce, chocolate ice cream, fresh raspberries, blackberries, or blueberries, a spoonful of crème fraîche, or even next to gingerbread or a spice cake. Remove the pear halves with a slotted spoon; discard liquid. Place pears in a large shallow dish; cover and chill. Serve the pear halves with ice cream.
Recipe : Poached pears with chocolate and ice-cream
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