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Fast Guide to Cooking Yummy Spanish style lentils

Wishing to eat Spanish style lentils a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Spanish style lentils like a famous chef made.

Spanish style lentils

We hope you got benefit from reading it, now let's go back to spanish style lentils recipe. You can cook spanish style lentils using 17 ingredients and 5 steps. Here is how you achieve that.

To cook an unforgettable Spanish style lentils, here are the components required:

  1. Take 300 g of green lentils dry.
  2. Prepare 600 ml of boiling water.
  3. Get of Frying.
  4. Provide 2 of onions.
  5. Use 2 of bell peppers.
  6. Use 1 of large celery stick.
  7. Provide 3 of garlic cloves.
  8. You need 1 tsp of paprika.
  9. Get 1 tsp of tumeric.
  10. Get 1 of tomato diced.
  11. Prepare of Boiling.
  12. Take 2 of large potatoes.
  13. Provide 2 of medium carrots.
  14. Take 1 tbsp of veg stock powder / 1 stock pot.
  15. You need 1 tsp of parsley.
  16. Use 1 tbsp of mixed herbs.
  17. Prepare 1 glass of red wine.

After readying the components, next you are ready to make your tasty Spanish style lentils by following the instructions below:

  1. Peel and roughly chop the potatoes and carrots..
  2. Cut up the onion, peppers, celery and garlic in some olive oil. Fry on a low heat until onion and peppers have softened. Add the spices and the dice tomato and stir in..
  3. Boil the water in a large pan, add the dry lentils, and keep a rolling boil going for 10 minutes.
  4. When the 10min of the rolling boil is done, reduce the heat. Then add the potatoes, carrots, herbs and stock..
  5. Then add the contents of the frying pan and the red wine. Season with salt and pepper to taste. Allow to simmer for 15minutes before serving..

Incredibly delicious Lebanese style lentil Soup with vegetables, loaded with potatoes, carrots This Spanish-style vegan lentil stew is easy to make with very simple ingredients and perfect for vegans. An easy lentil stew, using Spanish ingredients. A little Serrano ham goes a long way. Check over the lentils for any little stones, then rinse in cold water. Tip them into a saucepan, add enough cold.

Recipe : Spanish style lentils

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