Fast Guide to Serving Perfect Spicy Roasted Pumpkin Seeds
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We hope you got benefit from reading it, now let's go back to spicy roasted pumpkin seeds recipe. You can cook spicy roasted pumpkin seeds using 6 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Spicy Roasted Pumpkin Seeds, below are the components needed:
- Get 2 cups of raw whole pumpkin seeds.
- Provide 1 1/2 tablespoons of margarine, melted.
- Provide 1/2 teaspoon of salt.
- Prepare 1/8 teaspoon of garlic salt.
- Prepare 2 teaspoons of Worcestershire sauce.
- You need 2 tablespoons of cayenne pepper or to your desired amount.
After readying the materials, next you are good to make your tasty Spicy Roasted Pumpkin Seeds by following the guidances on this section:
- Preheat oven to 275 degrees F..
- Combine the margarine, salt, garlic salt, Worcestershire sauce, cayenne pepper and pumpkin seeds. Mix thoroughly and place in shallow baking dish..
- Bake for 1 hour, stirring occasionally..
- Enjoy! (Keep covered when storing to prevent staleness.).
Save the seeds from your pumpkins this year and make roasted pumpkin seeds for a healthy, crunchy snack. The seeds from carving pumpkins and pie pumpkins are edible. Depending on the size of your pumpkin, the more or less yield you will have. Spicy roasted pumpkin seeds are healthy to snack on. They are also delicious on top of soups and salads!
Recipe : Spicy Roasted Pumpkin Seeds
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