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Half an Hour to Producing Tasty Spaetzel dumplings

Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, simple but extraordinary Spaetzel dumplings recipe is the answer.

Spaetzel dumplings

We hope you got insight from reading it, now let's go back to spaetzel dumplings recipe. You can have spaetzel dumplings using 6 ingredients and 7 steps. Here is how you achieve that.

To prepare an unforgettable Spaetzel dumplings, here are the materials required:

  1. Get 2 cup of all-purpose flour.
  2. Take 4 of eggs (lightly beaten).
  3. Provide 1/3 cup of milk.
  4. You need 2 tsp of salt.
  5. Use 1 tbsp of butter.
  6. Use 2 quart of water.

After preparing the materials, now you are ready to cook your 5-star Spaetzel dumplings by following the procedures below:

  1. Bring water to boil.
  2. Mix all ingredients (except the butter) together, batter will be sticky..
  3. Push batter through a colander or use a spaetzel maker (you can also use a zip lock bag with a corner cut and "pipe" it, which I recommend if you don't have the maker) into the water.
  4. Allow to cook for 2 minutes or until the dumplings float.
  5. Rescue your dumplings from the water either with a slotted spoon or by simply draining the water.
  6. Toss your yummies with the butter and enjoy!.
  7. Source: Taste of Home 2008.

Spaetzle is not hard to make, but it can be a bit. Spätzle, German Dumplings: Spätzle is a German side dish. It is a type of soft egg noodle that is very simple to make and very delicious when paired with a traditional Bavarian meal. German Spaetzle Dumplings - Home & Family. Beat eggs well, and add alternately with the milk to the dry ingredients.

Recipe : Spaetzel dumplings

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fast method to make Spaetzel dumplings

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