Practical Method to Producing Perfect Easy Mackerel Pate
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We hope you got insight from reading it, now let's go back to easy mackerel pate recipe. You can have easy mackerel pate using 5 ingredients and 3 steps. Here is how you cook that.
To make an unforgettable Easy Mackerel Pate, here are the materials required:
- Use 300-350 g of smoked mackarel.
- Use 2 table spoon of soft or cream cheese (more to taste).
- Use 1/2 of lemon, juice and zest.
- Get 3-5 of stems of fresh parsley (more to taste).
- Get to taste of salt and pepper.
After readying the ingridients, next you are good to prepare your tasty Easy Mackerel Pate by following the instructions on this section:
- Remove the skin from mackerel filets. Flake the filets into smaller pieces..
- Combine mackerel, lemon juice, lemon zest, cheese and parsley in a food processor and whiz for about 20', until pate is smooth..
- Garnish with parsley, peppercorns or lemon and serve..
Recipe : Easy Mackerel Pate
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Simple tips to make Easy Mackerel Pate
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