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Practical Method to Serving Yummy Arroz con Leche (Mexican Rice Pudding)

Hoping to eat Arroz con Leche (Mexican Rice Pudding) a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Arroz con Leche (Mexican Rice Pudding) like a famous chef made.

Arroz con Leche (Mexican Rice Pudding)

We hope you got benefit from reading it, now let's go back to arroz con leche (mexican rice pudding) recipe. You can have arroz con leche (mexican rice pudding) using 8 ingredients and 5 steps. Here is how you achieve it.

To make an unforgettable Arroz con Leche (Mexican Rice Pudding), below are the ingridients required:

  1. Take 3 cup of Whole Milk.
  2. Use 1 1/4 cup of Water.
  3. Prepare 1 cup of Medium grain rice.
  4. Take 2 of Cinnamon sticks.
  5. Take 1/4 tsp of Salt.
  6. Prepare 14 oz of Sweetened condensed milk.
  7. You need 1/2 cup of Raisins (soaked in warm water to soften).
  8. Use 2 tsp of Vanilla.

After preparing the ingridients, now you are ready to cook your tasty Arroz con Leche (Mexican Rice Pudding) by following the instructions on this section:

  1. Bring milk, and water to a slew simmer in a large pot, over medium-low heat.
  2. Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally..
  3. When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins..
  4. Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency..
  5. Serve hot with a sprinkle of cinnamon..

Recipe : Arroz con Leche (Mexican Rice Pudding)

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step by step to make Arroz con Leche (Mexican Rice Pudding)

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