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Variety to Preparing Appetizing Garlic Mushroom Pate

Wishing to dine Garlic Mushroom Pate a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on cooking a Garlic Mushroom Pate like a famous chef made.

Garlic Mushroom Pate

We hope you got insight from reading it, now let's go back to garlic mushroom pate recipe. You can have garlic mushroom pate using 10 ingredients and 3 steps. Here is how you cook it.

To prepare an extraordinary Garlic Mushroom Pate, here are the ingridients required:

  1. You need 2 teaspoons of olive oil.
  2. Prepare 500 g of button mushrooms sliced.
  3. Get 4 of spring onions sliced.
  4. Take 2 cloves of garlic crushed.
  5. Use 1/4 teaspoon of cayenne pepper.
  6. You need 1 tablespoon of lemon juice.
  7. Prepare 1 tablespoon of parsley.
  8. Provide 1 teaspoon of thyme.
  9. Provide of salt and pepper for seasoning.
  10. Use 1 teaspoon of tomato puree.

After readying the materials, next you are ready to make your tasty Garlic Mushroom Pate by following the guidances below:

  1. Add olive oil to a frying pan and place on a medium heat Add the mushrooms, spring onions and garlic Cook for 10 minutes until the mushrooms are soft and most of the liquid has evaporated.
  2. In a blender/food processor, add the mushrooms, lemon juice, thyme, tomato puree, cayenne paper, parsley and seasoning Spoon into a small dish, cover and refrigerate until set.
  3. Serve with Homemade Oatcakes and Tomato & Chilli Chutney as a starter.

Recipe : Garlic Mushroom Pate

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