Good Idea to Serving Tasty Homemade khari biscuit with homemade puff pastry sheet
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To prepare an unforgettable Homemade khari biscuit with homemade puff pastry sheet, here are the materials required:
- You need 300 gm of maida / all-purpose flour.
- Provide 150 gm of unsalted butter.
- Use to taste of Salt.
- You need as needed of water.
After preparing the ingridients, now you are ready to cook your appetizing Homemade khari biscuit with homemade puff pastry sheet by following the procedures below:
- Take maida add salt and water,knead a soft dough,like chapati dough.
- Keep the dough wrapped in wet cloth for resting at least 30 minutes must.
- The butter must be at room temperature and prior to using keep the butter for five minutes in fridge so that at the time of using it,it’s neither too hard nor too soft.
- After the dough is given rest of thirty minutes take it out.
- Divide the butter in three equal part Make a square roti put one block of butter in centre of roti,now fold it from both side like we do for square paratha and keep it fridge for resting for at least 30 minutes.
- Now after 30 minutes takes this dough out roll it into square roti (as far as possible square) again put block of butter again fold it like we do for square paratha and again in fridge for resting for thirty minutes.
- Repeat same process again.
- Once all block of butter is used and process is repeated for three times,take out the dough again make a square roti and now cut it into rectangle shape pieces.
- Pre heat the oven at 200 degree and now bake the khari biscuit at 170 degree for 15 minutes or till it turn into golden brown colour.
- Once baked take them out,let it cool Tea time snack khari biscuit are ready.
In this video showing easiest way of preparing puff pastry sheets with scratch. Home » Homemade Puff Pastry - Pate Feuilletee - Khari Biscuit. You can also make regular pastry dough without adding any flavors. All ingredients used in this recipe should be cold. The dough has to be cold while working on it at all times.
Recipe : Homemade khari biscuit with homemade puff pastry sheet
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