Variety to Cooking Tasty Guacamole Chileano (Chilean Guacamole)
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We hope you got insight from reading it, now let's go back to guacamole chileano (chilean guacamole) recipe. To cook guacamole chileano (chilean guacamole) you only need 4 ingredients and 4 steps. Here is how you do it.
To make an unforgettable Guacamole Chileano (Chilean Guacamole), below are the ingridients required:
- Get 2 of Avocado.
- Provide 1/4 of Lemon.
- Take of Salt.
- Take 1 tsp of Olive Oil.
After readying the ingridients, now you are good to make your tasty Guacamole Chileano (Chilean Guacamole) by following the guidances on this section:
- Peel and core avocado, add contents to bowl.
- Quarter and remove seeds from lemon, squeeze juice into bowl.
- Add olive oil and salt.
- Mash contents of bowl until pasty and well mixed.
Spread a thin layer of mayonnaise on each half of bread. Place bread on the basis: half the meat, tomato and avocado on top. The Chilean complete has vegetables as part of its ingredients. The most important are ground avocado or avocado and diced tomatoes. Once the syrup-like liquid has cooled it is then mixed with mote, a local barley.
Recipe : Guacamole Chileano (Chilean Guacamole)
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fast method to make Guacamole Chileano (Chilean Guacamole)
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