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Variety to Preparing 5-Star Philchards Fishcakes

Hoping to dine Philchards Fishcakes a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful instructions on cooking a Philchards Fishcakes like a famous chef made.

Philchards Fishcakes

We hope you got insight from reading it, now let's go back to philchards fishcakes recipe. To make philchards fishcakes you only need 12 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Philchards Fishcakes, here are the materials needed:

  1. Take 2 Tins of philchards fish.
  2. Use 1 of onion.
  3. Prepare 2 of eggs.
  4. Use 2 of potatoes.
  5. Take 2/3 of weetbix.
  6. Prepare 4 Tbsp of Flour.
  7. Prepare 2 Tsp of salt.
  8. Use 2 Tsp of fine jeero.
  9. Take 2 Tsp of black pepper.
  10. Get of Fresh parsley.
  11. Prepare of Fresh Dhania.
  12. Take 1 Tbsp of garlic and ginger.

After preparing the ingridients, now you are ready to prepare your 5-star Philchards Fishcakes by following the guidances on this section:

  1. Peel potatoes and boil until soft, let it cool and then mash it..
  2. Strain the philchards in a bucket, so all the sauce can drip of..
  3. Mash the fish and mix it with the mashed potatoes..
  4. Beat the eggs in the bowl and mix all the ingredients together and form a flat oval shaped fish cake..
  5. If dough a bit sloppy add a bit more flour in..
  6. Fry fish cakes in a pan..

They're easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal. A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy food, and fried. Asian-style fishcakes usually contain fish with salt, water, flour and egg. Fish cakes can be made by the combination of fish paste and surimi.

Recipe : Philchards Fishcakes

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step by step to make Philchards Fishcakes

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